Food and museum enthusiast, jogger, gardener and knitter
Connie Li is a nurse practitioner who cares for patients with gastrointestinal cancers and has particular experience in treating neuroendocrine tumors. Li helps patients navigate life after a cancer diagnosis in ways that maximize their quality of life. She has a special interest in clinical trials, which assess promising new treatments, and survivorship, which focuses on continued care after completing cancer therapy.
Li earned a bachelor's degree in human nutrition as well as her master's degree in nursing at the Ohio State University.
Ohio State University, MS, Nursing, 2014